Mark Bonfoey came to GiglioCooking some years ago with his lovely family :  Ann, Alyssa and Ashley.

This year he decided to give them the cook book “Italian Cuisine Through Time & Space” as Christmas gift.

So I shipped him a to his home in California and he has been keeping secret it until Christmas.

Two days ago he wrote me this:

“Cookbook was a Big Hit!”.

Thank you dear Mark. One of my goals for the New Year ( and for the life) is to deal only with good people, with whom to talk, debate, create, grow always with peace, smile, sense of community, (why not?) intelligence.

I hope to see you and you family again, in Italy or in USA in the future and create a good meal to enjoy while talking around a table.